TAIPEI (TVBS News) — Beijing opened government employee cafeterias to the public in early December 2025, attracting young people eager to dine in these previously restricted facilities, according to reports. The policy aims to reduce idle resources by 30% while allowing residents to enjoy meals that were previously reserved for government workers. The initiative has transformed several government dining halls into popular destinations for residents of Beijing and office workers.
One standout facility is an AI-powered restaurant situated in Beijing's hutongs, the traditional narrow alleyways of the city's historic districts. The city invested approximately NT$1 million (around US$31,800) in AI equipment that calculates dish weight and calories within seconds. A Beijing office worker noted that the AI cafeteria's gimmick is appealing. However, the dishes are a bit spicy for his taste, reflecting the technology's draw despite his personal menu preferences.
The Beijing Pingfang Xiaoyuan Canteen blends traditional architecture with modern technology, drawing large lunchtime crowds of young professionals. Customers place dishes on a tray, and the system instantly measures the weight, calculates the price, and displays the calorie content for each selection. Two AI cooking machines handle core culinary tasks at the facility, attracting first-time visitors intrigued by the automated food preparation technology.
The Health Commission Research Institute's cafeteria offers a buffet priced at 30 yuan, approximately NT$135 (around US$4.30), featuring two meat dishes, four vegetarian options, and three staple foods. The buffet includes unlimited side dishes and rice, serving about 200 customers daily, with more than half being local residents and office workers. A Beijing resident remarked that the clean and hygienic environment serves as a key attraction for young diners seeking affordable meal options.