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Fruit prices jump 30.78% in Taiwan’s March inflation data

Reporter TVBS News Staff
Release time:2025/04/09 06:00
Last update time:2026/10/02 10:33
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Fruit prices jump 30.78% in Taiwan’s March inflation data (TVBS News)
Fruit prices jump 30.78% in Taiwan's March inflation data (TVBS News)

TAIPEI (TVBS News) — Taiwan's inflation rate showed modest signs of cooling in March, according to data released Tuesday (April 8) by the Directorate General of Budget, Accounting and Statistics (主計總處), Taiwan's national statistics agency. Consumer prices rose 2.29% compared to the same month last year, representing the second-lowest monthly increase in a seven-month period. Officials pointed to extraordinary disruptions in the fruit supply chain as a major inflationary factor, with fruit prices skyrocketing 30.78% year-over-year after production struggled to recover from the devastating impacts of typhoons and torrential rainfall that struck the island last year.

The report revealed persistent pressure in restaurant prices, with dining out costs climbing 3.26% compared to March 2024. This increase extends a concerning pattern of inflation exceeding 3% in the food service sector for five straight months, creating noticeable financial strain for Taiwan's restaurant-dependent consumers. Housing costs also continued their upward trajectory, with rental prices increasing 2.49% year-over-year in March, showing only marginal relief from February's 2.56% rise while remaining significantly above historical averages.

The statistical agency highlighted demographic disparities in inflation's impact, noting that households with elderly members faced an above-average inflation rate of 2.50% in March, primarily attributed to seniors' higher proportional spending on the hardest-hit categories of food and housing. The food sector broadly experienced steep price acceleration, with an annual inflation rate of 4.90%. Within this category, vegetables led with 5.12% higher prices, followed by edible oils at 4.21%, meats at 3.87%, restaurant meals at 3.26%, and seafood at 3.10%. One notable exception provided limited relief for consumers: egg prices plummeted 12.32% from last year's levels, partially moderating overall food inflation. The core inflation rate, a measure that excludes more volatile components such as vegetables, fruits, and energy prices, registered a more moderate 1.63% annual increase in March.